In Detail
Country of Origin: COLOMBIA
Area: Pitalito, huila
Producer: Jonathan Alexis Delgado Zuñiga
Varietal: Arabica Caturra Chiroso
Processing: WASHED
fermentations: Anaerobic Fermentation with thermal shock
ALTITUDE: AROUND THE 1920 METERS ABOVE SEA LEVEL
About The Producer
Grown in the highlands of Pitalito, Huila, at the heart of Colombia’s most celebrated coffee region, this Caturra Chiroso lot from Finca El Diviso showcases the dedication and precision of producer Jonathan Alexis Delgado Zuñiga. Known for its vibrant cup profile and aromatic complexity, Caturra Chiroso is a rare and increasingly sought-after varietal that thrives in Huila’s ideal altitude and microclimate. At El Diviso, meticulous attention is given to every step—from selective harvesting to careful fermentation—resulting in a cup that speaks to the producer’s commitment to quality and innovation. This coffee reflects not only the richness of its terroir but also the forward-thinking approach of a new generation of Colombian farmers focused on excellence in the cup.
DATOS DEL PRODUCTO
Ingredientes: CAFE. Denominación legal: Cafe De Tueste Natural. Presentación del cafe: en grano. Agricultura NO EU. 100% Arabica. Condiciones y/o fecha de consumo una vez abierto el envase: Consumir en el plazo de las dos semanas. Conservar en un lugar limpio, fresco y seco. Temperatura ambiente.